Our range includes various starter cultures, a wide variety of ripening agents and all-in-one solutions with different seasonings which are perfectly harmonized with our starter cultures and provide ideal ripening.

Starter cultures: To support your raw sausage production optimally, we have developed various starter cultures. Our tailor-made starter cultures develop right colouring and flavouring. Different ripening speeds result in different raw sausage specialities but all with optimum product safety.